Description:
Wild Alaskan Halibut inhabit the deep ocean floors of Alaska’s pristine inlets. Their adaptability in nature is matched by their flexibility in the kitchen. The firm delicate texture and clean flavor of Wild Alaskan Halibut lends itself effortlessly to just about any seafood dish and cooking method imaginable.
Product Availability
Frozen: Available Year-Round (to ensure availability, please reserve frozen orders March-November)
Product Qualities
Shelf Life Frozen: 12 months
All-Natural / Wild-Caught
No Preservatives
No Artificial Ingredients
Species |
State |
Form |
Options |
Sizes / Weights |
Halibut |
Frozen |
Whole |
Entire Fish |
Varies |
Halibut |
Frozen |
H&G |
Headed, Gutted |
10/20, 20/40, 40/60, 60/up, 80/up |
Halibut |
Frozen |
Fillet |
Skin on/off, Pin Bone in/out |
1/3, 3/5, 5/7, 7/up |
Halibut |
Frozen |
Portions |
Skin on/off, Pin Bone in/out |
Determined by Customer |
Halibut |
Frozen |
Bits & Pieces |
Skin off, Pin Bone out |
Varies |
Halibut |
Frozen |
Cheeks/Collars |
Skin on/off, Pin Bone in/out |
Varies |